Turkey Wraps

Turkey Wraps
Close X
Calories 386 cals
Total Fat 12 g
Cholesterol 62 mg
Dietary Fiber 3 g
Sodium 1515 mg
Protein 21 g
Total Carbohydrate 48 g

Prep Time: 15 Minutes

Time to Table: 15 Minutes

Serves: 4


  • 3/4 cup Daisy Light Sour Cream
  • 2 teaspoons prepared horseradish
  • 4 10-inch flour tortillas
  • 1 head Bibb lettuce
  • 3/4 pound thinly sliced deli turkey
  • 2 Roma tomatoes, thinly sliced


Mix the sour cream and horseradish in a small bowl. Spread evenly over the tortillas. Leaving 1 inch at the top of the tortilla, cover the tortillas with the lettuce leaves and the turkey. Place a row of tomato slices across the center of the tortillas. Roll each tortilla up starting at the bottom; cut each in half.


Average Rating:
0 out of 0 5

Write a Review

* Required Field

* Overall Rating

Thank You

Thanks for your review.

You May Also Like