Turkey Cranberry Pasta Salad
Prep Time
25mins
Time to Table
25mins
Servings
6 (3/4 cup per serving)
Ingredients
- 3 cups dry penne pasta
- 2 cups diced cooked turkey
- 1 cups red grapes, halved
- 1/2 cup sweetened dried cranberries
- 1/2 cup diced celery
- 3/4 cup Daisy Sour Cream
- 2 tablespoons honey
- 1/2 teaspoon salt
- 1/2 cup sliced toasted almonds
Ingredients
- 3 cups dry penne pasta
- 2 cups diced cooked turkey
- 1 cups red grapes, halved
- 1/2 cup sweetened dried cranberries
- 1/2 cup diced celery
- 3/4 cup Daisy Sour Cream
- 2 tablespoons honey
- 1/2 teaspoon salt
- 1/2 cup sliced toasted almonds
Directions
- Cook the pasta as directed on the package. Drain and rinse in cold water to cool.
- Mix the pasta in a large bowl with the turkey, grapes, cranberries and celery.
- In a small bowl, mix the sour cream, honey and salt.
- Pour the dressing over the pasta mixture; mix to coat. Top with almonds before serving.
- Calories:577
- Cholesterol:22
- Dietary Fiber:6
- Protein:18
- Sodium:221
- Total Carbohydrate:100
- Total Fat:12
