Sweet Potato Avocado Bites
Prep Time
15mins
Time to Table
35mins
Servings
12 (2 per serving)
Ingredients
- 1 large sweet potato, peeled and sliced (1/4-inch thick)
- 1 tablespoon olive oil
- 1/2 cup Daisy Cottage Cheese
- 1 avocado
- 1 tablespoon sliced green onions
- 1/2 teaspoon grated lime peel
- 3 drops hot sauce to taste
Ingredients
- 1 large sweet potato, peeled and sliced (1/4-inch thick)
- 1 tablespoon olive oil
- 1/2 cup Daisy Cottage Cheese
- 1 avocado
- 1 tablespoon sliced green onions
- 1/2 teaspoon grated lime peel
- 3 drops hot sauce to taste
Directions
- Heat the oven to 425 degrees.
- Arrange the sweet potato slices on small-rimmed baking sheet and lightly brush both sides with olive oil. Bake for 20 minutes or until browned and tender.
- Meanwhile, pulse the cottage cheese and avocado in a food processor until blended but slightly chunky. Add the green onion, lime peel and hot sauce.
- Top the roasted sweet potatoes with the avocado mixture and garnish your favorite toppings. Toppings options include chopped cooked bacon, cherry tomatoes, fresh herbs, cucumber slices, micro-greens or sprouts, hard-boiled egg, black olives, or chopped bell peppers.
- Calories:55
- Cholesterol:1
- Dietary Fiber:1
- Protein:2
- Sodium:42
- Total Carbohydrate:4
- Total Fat:4
