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Strawberry Swirl Pops

Strawberry Swirl Pops
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Calories 152 cals
Total Fat 2 g
Cholesterol 10 mg
Dietary Fiber 1 g
Sodium 191 mg
Protein 8 g
Total Carbohydrate 26 g
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Prep Time: 25 Minutes

Time to Table: 3 Hours 25 Minutes

Serves: 8

Ingredients

  • 2 1/2 cups coarsely chopped fresh strawberries
  • 1/2 cup , plus 1/4 cup sugar
  • 2 cups Daisy Cottage Cheese
  • 1/2 cup evaporated milk
  • 1 teaspoon vanilla extract

Directions

Combine the strawberries and 1/2 cup of the sugar in a medium bowl; let stand for 15 minutes, stirring occasionally. Meanwhile, combine the cottage cheese, evaporated milk, remaining 1/4 cup sugar and vanilla in a food processor; process until almost smooth. Reserve 1 cup of the cottage cheese mixture and place the remaining mixture in a large bowl. Combine the reserved cottage cheese mixture and strawberry mixture in the food processor; process until almost smooth. Alternately spoon the cottage cheese mixture and strawberry mixture into 8 (6-ounce) molds or disposable cups. Swirl the mixtures together using a small thin spatula or knife. Insert popsicle sticks in the center and freeze for 3 to 5 hours or until firm.

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