Peppermint Fluff Dip

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Prep Time

10mins

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Time to Table

10mins

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Serves

16 (4 tablespoons per serving)

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Ingredients

  • 1 cup white chocolate chips
  • 1/2 cup Daisy Sour Cream
  • 7 ounce jar marshmallow créme
  • 1/4 cup plus 2 teaspoons crushed peppermint candies
  • 1/4 teaspoon peppermint extract
  • 3 drops red food coloring (if desired)

Ingredients

  • 1 cup white chocolate chips
  • 1/2 cup Daisy Sour Cream
  • 7 ounce jar marshmallow créme
  • 1/4 cup plus 2 teaspoons crushed peppermint candies
  • 1/4 teaspoon peppermint extract
  • 3 drops red food coloring (if desired)

Directions

  1. In a medium microwave-able bowl, heat the white chocolate chips and sour cream at 70% power for 1 minute. Stir. Microwave in additional 15 second increments, stirring until smooth.
  2. Beat in the marshmallow fluff with a whisk or an electric mixer on low speed until blended. Stir in ¼ cup candy, the extract and food coloring. Spoon into serving bowl and sprinkle with the remaining crushed candy. Serve with fruit or your favorite dippers.
  • Calories:128
  • Cholesterol:7
  • Protein:1
  • Sodium:23
  • Total Carbohydrate:20
  • Total Fat:5

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