Nacho Waffle Fries
Prep Time
15mins
Time to Table
30mins
Servings
4
Ingredients
- 1/2 package (22 to 24 ounce) frozen waffle cut fries
- 1/2 cup jarred cheese sauce, heated as directed
- 2 tablespoons cooked and crumbled bacon
- 2 tablespoons chopped tomato
- 2 tablespoons sliced jalapeno peppers
- 2 tablespoons chopped red bell pepper
- 2 tablespoons sliced green onions
- 1/2 cup Daisy Sour Cream
Ingredients
- 1/2 package (22 to 24 ounce) frozen waffle cut fries
- 1/2 cup jarred cheese sauce, heated as directed
- 2 tablespoons cooked and crumbled bacon
- 2 tablespoons chopped tomato
- 2 tablespoons sliced jalapeno peppers
- 2 tablespoons chopped red bell pepper
- 2 tablespoons sliced green onions
- 1/2 cup Daisy Sour Cream
Directions
- Heat the oven to 450 degrees. Place the waffle fries in a single layer on a baking pan. Bake for 18 to 25 minutes or until golden brown.
- Transfer the fries to a serving platter. Spoon the cheese sauce over the fries.
- Top with the bacon, tomato, jalapeno, bell pepper, and onion. Dollop the sour cream over the nachos. Serve immediately.
- Calories:287
- Cholesterol:32
- Dietary Fiber:2
- Protein:6
- Sodium:508
- Total Carbohydrate:26
- Total Fat:17
