Mini Potato Quiches
|Total Fat||11 g|
|Dietary Fiber||0 g|
|Total Carbohydrate||4 g|
Prep Time: 10 Minutes
Time to Table: 25 Minutes
Serves: 12 (1/2 cup per serving)
I first learned to make quiche when I began taking French in high school, and I have to say this is one of the more interesting recipes that I've seen. If you're a picky eater you can create this sans onions or peppers and add more cheese to make it your own, or even other ingredients you enjoy for your breakfasts and it will still be just as good. I think this is the perfect holiday/special occasion recipe to serve a family in the morning and I'll definitely be making these again!
I received a free bottle of daisy sour cream in the squeeZe container and it's the best! This recipe is super easy to make and delicious. I was surprised that my kids loved it and they were able to squeeze their own sour cream on top!
I recieved Daisy Sour cream for free and decided to try this reciepe. Glad I did. This was a great breakfast and a future side dish for Thanksgiving. I left out the bell peppers but served on the side for others who wanted a crunch. Thanks for the awesome recipe!
Breakfast is a big problem for us, so I have been looking for the alternative solution to skipping breakfast. I made this recipe, but created it on the bigger scale - it's easier to handle and this way I can make a whole lot at once - enough for a few days. Easy and delicious!
Since the first time I ever used and tasted Daisy sour cream, there has been no other for my eating and cooking needs. The clean taste will get you hooked! These mini quiche, are a wonderful delight and so easy. With Daisy, it's over the top in the quiche line of food. Thank you for such a great product.
Really enjoyed these. Quick and easy. Will freeze these and heat them for a fast breakfast. I used foil paper cups for easy clean up.
These are great.
Thanks for your review.