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Mango Guacamole

Mango Guacamole
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Calories 176 cals
Total Fat 13 g
Cholesterol 7 mg
Dietary Fiber 6 g
Sodium 159 mg
Protein 2 g
Total Carbohydrate 16 g
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Prep Time: 10 Minutes

Time to Table: 15 Minutes

Serves: 8

Ingredients

  • 3 avocados
  • 1/4 cup finely chopped red onion
  • 1 Jalapeno pepper, seeded and chopped
  • 2 tablespoons finely chopped cilantro
  • 1 lime, juiced
  • 1 tomato, chopped
  • 2 mangoes, peeled, seeded, and diced
  • 1/2 teaspoon salt
  • 1/3 cup Daisy Sour Cream

Directions

Peel and dice the avocado, mashing about half. In a large bowl, combine the avocados, red onion, pepper, cilantro and lime juice. Stir in the tomato, mangoes, and salt and mix well. Transfer to a serving bowl. Gently fold in the sour cream and serve. Keep left-overs refrigerated.

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