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Jalapeno Dip with Cilantro and Lime

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Prep Time

5mins

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Time to Table

1hr 5mins

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Servings

9 (4 tablespoons per serving)

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Ingredients

  • 2 cups Daisy Sour Cream
  • 1 envelope ranch dip mix
  • 2 teaspoons grated lime peel
  • 2 tablespoons lime juice
  • 1/4 cup chopped fresh cilantro
  • 1 jalapeno, seeded and finely chopped

Ingredients

  • 2 cups Daisy Sour Cream
  • 1 envelope ranch dip mix
  • 2 teaspoons grated lime peel
  • 2 tablespoons lime juice
  • 1/4 cup chopped fresh cilantro
  • 1 jalapeno, seeded and finely chopped

Directions

  1. Mix all of the ingredients together in a medium bowl.
  2. Cover and refrigerate for at least 1 hour.
  3. Serve with your favorite dippers.
  • Calories:117
  • Cholesterol:36
  • Protein:2
  • Sodium:267
  • Total Carbohydrate:4
  • Total Fat:9

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