Italian Tomatoes with Herbed Cheese

prep time icon

Prep Time

5mins

time to table icon

Time to Table

5mins

serves icon

Serves

4

print recipe
Share:

Ingredients

  • 2 large Roma tomatoes, each cut in 6 slices
  • 3/4 cup Daisy Cottage Cheese
  • 1/4 teaspoon freshly ground black pepper
  • 2 tablespoons chopped fresh basil
  • 2 teaspoons balsamic vinegar
  • 2 teaspoons extra virgin olive oil

Ingredients

  • 2 large Roma tomatoes, each cut in 6 slices
  • 3/4 cup Daisy Cottage Cheese
  • 1/4 teaspoon freshly ground black pepper
  • 2 tablespoons chopped fresh basil
  • 2 teaspoons balsamic vinegar
  • 2 teaspoons extra virgin olive oil

Directions

  1. Arrange the tomatoes in single layer on a large serving plate.
  2. Spoon the cottage cheese evenly over the tomatoes.
  3. Sprinkle with the pepper and basil.
  4. Drizzle the balsamic vinegar and olive oil over the salad. Serve immediately.
  • Calories:70
  • Cholesterol:4
  • Dietary Fiber:1
  • Protein:6
  • Sat Fat:1
  • Sodium:135
  • Sodium:139
  • Sugars:4
  • Total Carbohydrate:5
  • Total Fat:3

Recommendations