Italian Tomatoes with Herbed Cheese

Italian Tomatoes with Herbed Cheese
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Calories 70 cals
Total Fat 3 g
Cholesterol 4 mg
Dietary Fiber 1 g
Sodium 139 mg
Protein 6 g
Total Carbohydrate 5 g

Prep Time: 5 Minutes

Time to Table: 5 Minutes

Serves: 4


  • 2 large Roma tomatoes, each cut in 6 slices
  • 3/4 cup Daisy Cottage Cheese
  • 1/4 teaspoon freshly ground black pepper
  • 2 tablespoons chopped fresh basil
  • 2 teaspoons balsamic vinegar
  • 2 teaspoons extra virgin olive oil


Arrange the tomatoes in single layer on a large serving plate. Spoon the cottage cheese evenly over the tomatoes. Sprinkle with the pepper and basil. Drizzle the balsamic vinegar and olive oil over the salad. Serve immediately. *Try serving with toast points.**Sprinkle with Kosher salt, if desired before serving.


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