Hearty Open-Faced Sandwiches

prep time icon

Prep Time

10mins

time to table icon

Time to Table

10mins

serves icon

Serves

4

print recipe
Share:

Ingredients

  • 4 large slices hearty whole wheat bread, toasted
  • 1 1/3 cups Daisy Cottage Cheese
  • 1 avocado, peeled and thinly sliced
  • 2 small tomatoes, thinly sliced and patted dry
  • 1/4 teaspoon sea salt
  • 1/4 teaspoon ground black pepper

Ingredients

  • 4 large slices hearty whole wheat bread, toasted
  • 1 1/3 cups Daisy Cottage Cheese
  • 1 avocado, peeled and thinly sliced
  • 2 small tomatoes, thinly sliced and patted dry
  • 1/4 teaspoon sea salt
  • 1/4 teaspoon ground black pepper

Directions

  1. Spread each toast slice with 1/3 cup of cottage cheese.
  2. Top each with the avocado and tomato.
  3. Sprinkle with the sea salt and fresh ground black pepper. Serve immediately.
  • Calories:267
  • Cholesterol:7
  • Dietary Fiber:8
  • Protein:15
  • Sodium:550
  • Total Carbohydrate:30
  • Total Fat:11

Recommendations