(3)

Green Enchiladas

Green Enchiladas
Close X
Calories 492 cals
Total Fat 27 g
Cholesterol 64 mg
Dietary Fiber 8 g
Sodium 293 mg
Protein 21 g
Total Carbohydrate 42 g
(3)

Prep Time: 20 Minutes

Time to Table: 35 Minutes

Serves: 4

Ingredients

  • 1 tablespoon unsalted butter
  • 1/2 cup chopped onion
  • 2 cups sliced baby portabella mushrooms
  • 1 jalapeno, seeded and finely chopped
  • 1/2 teaspoon ground cumin
  • 1/4 teaspoon chili powder
  • 10 ounces fresh baby spinach
  • 1/2 cup Daisy Sour Cream
  • 4 tablespoons 2% milk
  • 1 cup finely chopped cooked chicken breasts
  • 1/2 cup vegetable oil
  • 12 6-inch corn tortillas
  • 1/4 cup shredded Monterey Jack cheese
  • 4 ounce can chopped green chiles, drained

Directions

Heat the oven to 350 degrees. Heat the butter in a 12-inch skillet over medium heat. Add the onion and cook for 2 minutes. Add the mushrooms and cook for 3 minutes longer. Stir in the jalapeno, cumin and chili powder. Add the spinach and cook until the spinach is wilted, stirring frequently. Mix the sour cream and milk in a small bowl. Stir 2 tablespoons of the sour cream mixture into the spinach. Stir in the chicken and cook until thoroughly heated. Spray an 8x10-inch baking dish with cooking spray. Heat the oil in a small skillet. Quickly dip each tortilla into the oil to soften. Drain oil from the tortillas. Spoon the spinach filling across each tortilla and roll up, placing seam side down in the dish. Spoon the remaining sour cream sauce over the enchiladas. Top with the shredded cheese and green chiles. Bake the enchiladas for 15 minutes or until the cheese is melted and the sauce is bubbly.

Reviews

Average Rating:
5 out of 0 5
(3)
Monix24 06/07/2017

I made my own version of green enchiladas. I didn't have a lot of time so I used already made green sauce. For the filling I cooked ground turkey with vegetables and spices. And I softened the tortillas with oil, put the filling inside and then the green sauce and shredded cheese on top. The best part was the Daisy sour cream on top, I used the new easy squeeze bottle that I got for free from Influenster. They tasted delicious!

Kate2310 06/01/2017

I really like enchiladas especially when is served with #Daisysourcreme! I received a free bottle from influenster!!!

Sless 07/13/2016

I did some tweaking to thisee recipe. A lot actually. I used cream cheese, chicken, green onions, green chilies, cilantro, tomatoes, and cheddar as the filling then topped with green sauce and cheddar.

Write a Review

* Required Field

* Overall Rating

Thank You

Thanks for your review.

You May Also Like