|Total Fat||28 g|
|Dietary Fiber||4 g|
|Total Carbohydrate||36 g|
Prep Time: 20 Minutes
Time to Table: 30 Minutes
I received the squeezable Daisy sour cream complementary, in exchange for my unbiased review. Prior to that, had only purchased the regular container. I was especially pleased with the ease of using the squeezable one. It made adding the condiment to my fish tacos super easy. No mess and no spoon left with sour cream on it. It was the perfect complement to this great recipe. I tweaked it a little to fit the likes of my family, but overall the taste was still delicious.
Ever since i recieved my free sample of daisy squeezable sour cream taco night never been the same we no longer have the nasty water on top the u have to stir into the cream n no more messy spoons fallen all over the table jus swueeze snap pass click squeeze snap pass lol n did i mention the smoothe rich creamy goodness yummy tacos. Thank you influenster. #freedaisy sourcream #complimentarydaisy sourcreamforreviews
We used a different type of fish, but it was amazing!!!!! I can never get my kids to eat fish but they LOVED these tacos! Perfect meal for our big family of picky eaters because everyone can load up their fish taco with whatever they'd like, but everyone uses a "dollop of daisy" because who doesn't love sour cream on a fish taco? Awesome!
I love this recipe and the dollop of daisy is the perfect balance!
This dish was amazing. My kids loved it. To top the dish off I used daisy sour cream and it was the best.
The recipe was very good (although I omitted the red onion and cilantro since my kids wouldn't eat.). Come to find out my kids wouldn't eat them anyways. My oldest did eat the fish but nothing else. The sour cream dressing was a little runny, but good thing for plates to catch what falls as you are eating. Overall I enjoyed it and I don't like fish or avocados.
This was a great, delicious, and healthy recipe! And very easy to make. It was a quick week night dinner option for a busy family. I used tilapia instead of cod and left out the cilantro, and I thought the recipe turned out very flavorful. Even my two-year-old daughter was a big fan.
No fish taco is complete without a dollop of daisy. The coolness balances out the heat and the spice in the taco. This is my favorite outdoor summer meal!
This recipe is a keeper. Instead of the fresh (which I don't know how "fresh" the fresh fish really is at my market) I used Sierra Madre frozen garlic tilapia I got at Food Lion and it was fast and easy to make this. Yummy. Family fav. Love a dollop of Daisy Sour Cream!
Thanks for your review.