Daisy Chicken Salad
Prep Time
15mins
Time to Table
15mins
Servings
5 (1/2 cup per serving)
Ingredients
- 1 1/2 cups shredded cooked chicken
- 1/4 cup chopped pecans
- 1/3 cup diced celery
- 1/3 cup chopped fresh dill
- 1/4 cup Daisy Sour Cream
- 3 tablespoons mayonnaise
- 1/4 teaspoon salt
- 1/2 teaspoon pepper
Ingredients
- 1 1/2 cups shredded cooked chicken
- 1/4 cup chopped pecans
- 1/3 cup diced celery
- 1/3 cup chopped fresh dill
- 1/4 cup Daisy Sour Cream
- 3 tablespoons mayonnaise
- 1/4 teaspoon salt
- 1/2 teaspoon pepper
Directions
- Shred the chicken into bite-sized pieces and place into a large bowl.
- Add pecans, celery and chopped dill to the chicken. Toss well.
- In a separate bowl, mix the sour cream and the mayonnaise.
- Stir the mixture into the chicken salad.
- Season the salad with salt and pepper.
- Chill if desired before serving.
- Calories:232
- Cholesterol:69
- Protein:22
- Sodium:227
- Total Carbohydrate:2
- Total Fat:14
