Creamy Cottage Cheese Coleslaw

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Prep Time

15mins

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Time to Table

15mins

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Serves

8 (1/2 cup per serving)

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Ingredients

  • 2 tablespoons apple cider vinegar
  • 1 tablespoon Dijon mustard
  • 1 1/2 teaspoons honey
  • 1/2 cup Daisy Cottage Cheese
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 4 cups shredded coleslaw mix
  • 1/2 cup sliced scallions

Ingredients

  • 2 tablespoons apple cider vinegar
  • 1 tablespoon Dijon mustard
  • 1 1/2 teaspoons honey
  • 1/2 cup Daisy Cottage Cheese
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 4 cups shredded coleslaw mix
  • 1/2 cup sliced scallions

Directions

  1. In a small bowl, whisk together the apple cider vinegar, Dijon mustard, honey, cottage cheese, salt and pepper until combined. In a large bowl, add the coleslaw mix and scallions.
  2. Pour the dressing over the coleslaw mix and toss to evenly coat. Serve immediately, or refrigerate until serving.
  • Calories:27
  • Cholesterol:1
  • Dietary Fiber:1
  • Protein:2
  • Sodium:172
  • Sugars:3
  • Total Carbohydrate:4

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