Chocolate Hazelnut Swirl Muffins
|Total Fat||14 g|
|Dietary Fiber||1 g|
|Total Carbohydrate||37 g|
Prep Time: 15 Minutes
Time to Table: 1 Hour 15 Minutes
Easy to make...not dry at all...batter was a lot thicker than I had anticipated...I doubled the recipe for 24 muffins...Only thing I would change would be to fill 1/3 muffin cups with the prepared batter, then layer with the Nutella, and so on...I must have misread the directions and 1/2 filled the muffin cups, which only allowed for one addition of Nutella vice two...the swirl was only on top, and the bottom portion was like a regular muffin instead of chocolate swirled...next time...fantastic taste, and the kids went back for seconds...will definitely make again!
Thanks for your review.