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Chili Con Carne

Chili Con Carne
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Calories 150 cals
Total Fat 9 g
Cholesterol 36 mg
Dietary Fiber 0 g
Sodium 429 mg
Protein 9 g
Total Carbohydrate 6 g
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Prep Time: 25 Minutes

Time to Table: 25 Minutes

Serves: 15 (5 tablespoons per serving)

Ingredients

  • 1 pound lean ground beef
  • 1/2 cup chopped onion
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 15 ounces jar Salsa Con Queso
  • 3/4 cup Daisy Sour Cream
  • 1 tablespoon hot taco sauce

Directions

Brown the ground beef and onion in a large skillet; drain well. Stir in the salt and pepper. Add the Salsa Con Queso, sour cream, and taco sauce to the skillet. Heat the dip; stirring constantly, until warm. Place in a small bowl or crock-pot. Serve with corn chips for scooping.

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