Cheesy Quiche Bites
Prep Time
10mins
Time to Table
25mins
Servings
10
Ingredients
- 2/3 cup Daisy Cottage Cheese
- 1/3 cup finely shredded Swiss cheese
- 2 tablespoons finely chopped green onion
- 1 egg
- 20 frozen phyllo tart shells
- 3 tablespoons bacon pieces
Ingredients
- 2/3 cup Daisy Cottage Cheese
- 1/3 cup finely shredded Swiss cheese
- 2 tablespoons finely chopped green onion
- 1 egg
- 20 frozen phyllo tart shells
- 3 tablespoons bacon pieces
Directions
- Heat the oven to 350 degrees.
- Mix the cottage cheese, Swiss cheese, green onion, and egg in a medium bowl.
- Place the tart shells on a cookie sheet.
- Spoon a scant tablespoon of the mixture into each tart shell.
- Top each mini quiche with 1/2 teaspoon bacon pieces.
- Bake the mini quiche for 10 to 12 minutes or until set. Let stand 5 minutes before serving.
- Calories:53
- Calories:59
- Cholesterol:6
- Cholesterol:25
- Protein:5
- Sat Fat:1
- Sodium:152
- Sodium:157
- Sugars:1
- Total Carbohydrate:4
- Total Fat:2
- Total Fat:3
