Cheesy Guacamole
Prep Time
10mins
Time to Table
10mins
Servings
15 (4 tablespoons per serving)
Ingredients
- 1/2 cup Daisy Cottage Cheese
- 2 avocados
- 2 teaspoons lime juice
- 1/2 cup diced Roma tomatoes
- 1 teaspoon minced garlic, sautéed
Tips
Cooking Tip:
Avocado vs. Air: Rub 1 tablespoon of olive oil onto exposed flesh of avocado to keep it from turning brown once exposed to air.
Ingredients
- 1/2 cup Daisy Cottage Cheese
- 2 avocados
- 2 teaspoons lime juice
- 1/2 cup diced Roma tomatoes
- 1 teaspoon minced garlic, sautéed
Tips
Cooking Tip:
Avocado vs. Air: Rub 1 tablespoon of olive oil onto exposed flesh of avocado to keep it from turning brown once exposed to air.
Directions
- Blend the cottage cheese until slightly lumpy.
- Mash together the avocados, lemon and lime juices, tomatoes, and garlic in a medium bowl. Combine the cottage cheese with the avocado mixture.
- Chill if desired to blend flavors before serving.*Use raw garlic for a stronger garlic flavor.
- Calories:50
- Calories:56
- Cholesterol:1
- Dietary Fiber:2
- Protein:1
- Protein:2
- Sat Fat:1
- Sodium:25
- Sodium:26
- Sugars:1
- Total Carbohydrate:3
- Total Carbohydrate:4
- Total Fat:4
