Cantaloupe Crostini
Prep Time
5mins
Time to Table
5mins
Servings
4
Ingredients
- 8 sliced baguette slices, toasted
- 1 cup Daisy Cottage Cheese
- 8 small slices cantaloupe
- 8 small slices prosciutto
- 1/4 cup arugula
- 8 teaspoons pomegranate seeds
Ingredients
- 8 sliced baguette slices, toasted
- 1 cup Daisy Cottage Cheese
- 8 small slices cantaloupe
- 8 small slices prosciutto
- 1/4 cup arugula
- 8 teaspoons pomegranate seeds
Directions
- Layer the toast with the cottage cheese, cantaloupe, prosciutto, and arugula.
- Sprinkle with the pomegranate seeds and serve.
- Calories:249
- Cholesterol:13
- Dietary Fiber:3
- Protein:17
- Sodium:884
- Total Carbohydrate:38
- Total Fat:4
