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Buttercream Frosting

Buttercream Frosting
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Calories 106 cals
Total Fat 3 g
Cholesterol 7 mg
Dietary Fiber 0 g
Sodium 15 mg
Protein 1 g
Total Carbohydrate 20 g
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Prep Time: 5 Minutes

Time to Table: 5 Minutes

Serves: 24

Ingredients

Directions

In a food processor bowl, process 1 cup powdered sugar, ½ cup cottage cheese, 1/3 cup butter and ½ teaspoon almond extract for 30 seconds or until smooth. Add the remaining powdered sugar.

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