Banana Sour Cream Pancakes
Prep Time
20mins
Time to Table
20mins
Servings
4
print recipe
Ingredients
- 2/3 cup 2% milk
- 2 tablespoons butter, melted
- 1 egg
- 3/4 cup Daisy Sour Cream
- 1 1/3 cup flour
- 2 teaspoons baking powder
- 5 tablespoons sugar
- 1/2 teaspoon salt
- 1/2 teaspoon vanilla extract
- 1 large banana, sliced
- 1/2 cup ripe bananas, mashed
- 1/2 cup chopped pecans