Banana Granola Pancakes
|Total Fat||15 g|
|Dietary Fiber||5 g|
|Total Carbohydrate||48 g|
Prep Time: 10 Minutes
Time to Table: 30 Minutes
Whole Wheat Pastry Flour?? I don't think our small town grocery story would even carry that. Disappointing. Would have like to have tried it out.
Made this on a weekend morning. Quick and easy to make. The whole family loved it, already got requests to make it again.
I absolutely love this recipe. It was so easy to make and my whole family really loved it. The Daisy Sour Cream really gave it so much delicious flavor and moisture! Infuenster sent me Daisy Sour Cream for testing purposes.
Yummy! The granola and bananas sort of caramelize into the pancakes. It's like eating dessert for breakfast!
Thanks for your review.