Creamy Bananas Foster Sauce
Prep Time
10mins
Time to Table
10mins
Servings
6 (1/2 cup each)
Ingredients
- 1/4 cup unsalted butter
- 1 cup packed brown sugar
- 1/2 teaspoon cinnamon
- 2 teaspoons rum extract
- 1 teaspoon banana extract
- 1/3 cup apple juice
- 1/2 cup Daisy Sour Cream
- 3 large bananas, sliced
Ingredients
- 1/4 cup unsalted butter
- 1 cup packed brown sugar
- 1/2 teaspoon cinnamon
- 2 teaspoons rum extract
- 1 teaspoon banana extract
- 1/3 cup apple juice
- 1/2 cup Daisy Sour Cream
- 3 large bananas, sliced
Directions
- In a medium nonstick skillet, melt the butter over medium heat. Stir in the brown sugar and cinnamon. Cook until bubbly and the sugar is dissolved.
- Stir in the rum and banana extracts and apple juice. Whisk in the sour cream until the mixture is smooth.
- Cook until heated. Stir in the bananas and cook only until thoroughly heated. Serve over hot waffles, cake, or ice cream.
- Calories:300
- Cholesterol:33
- Dietary Fiber:2
- Protein:1
- Sodium:11
- Total Carbohydrate:50
- Total Fat:11
