Lemon Frosting
Prep Time
5mins
Time to Table
5mins
Servings
24
Ingredients
- 4 1/2 cups powdered sugar
- 1/2 cup Daisy Cottage Cheese
- 1 teaspoon lemon zest
- 2 teaspoons lemon extract
Ingredients
- 4 1/2 cups powdered sugar
- 1/2 cup Daisy Cottage Cheese
- 1 teaspoon lemon zest
- 2 teaspoons lemon extract
Directions
- In a food processor bowl, process 1 cup of powdered sugar, the cottage cheese, lemon peel and lemon extract for 30 seconds until smooth.
- Add the remaining sugar to make the frosting spreadable.
- Calories:94
- Protein:1
- Sodium:15
- Total Carbohydrate:23
