Easy Strawberry Ice Cream
Prep Time
5mins
Time to Table
2hr 5mins
Servings
4
Ingredients
- 4 containers Daisy Cottage Cheese with Strawberries
- 2 frozen bananas
Tips
Over-freezine
2 hours in the freezer will yield the ideal texture for the ice cream. Freezing it longer will make the ice cream too hard to scoop.
Ingredients
- 4 containers Daisy Cottage Cheese with Strawberries
- 2 frozen bananas
Tips
Over-freezine
2 hours in the freezer will yield the ideal texture for the ice cream. Freezing it longer will make the ice cream too hard to scoop.
Directions
- Reserve fruit compote from 2 packages and reserve swirling at end.
- Combine cottage cheese, strawberry compote from remaining 2 packages, and frozen bananas in blender. Blend until completely smooth.
- Transfer into pan lined with parchment paper. Swirl remaining strawberry compote on top. Freeze for 1-2 hours or until frozen (enjoy within 2 hours of freezing).
- Let sit at room temperature for 5-10 minutes before scooping and serving.
- Calories:212
- Cholesterol:20
- Dietary Fiber:2
- Protein:14
- Sodium:421
- Total Carbohydrate:26
- Total Fat:5