Layered Cheese, Bean, and Avocado Dip
|Total Fat||2 g|
|Dietary Fiber||3 g|
|Total Carbohydrate||7 g|
Prep Time: 15 Minutes
Time to Table: 15 Minutes
Serves: 16 (5 tablespoons per serving)
This recipe is a great start to a layered dip, but I found it to be a little bland. I added several additional spices (onion, garlic, paprika, cumin, Cayenne, chili powder) and some extra salt. Overall, a decent recipe, just needed some extra pizazz. The Daisy sour cream was a perfect addition; nice and cool and creamy.
Thanks for your review.