Green Bean Casserole
Prep Time:
10 Minutes
Total Time:
45 Minutes
Serves:
6 - 8
Ingredients
-
2 can green beans
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1/2 cup shredded Parmesan or Romano cheese
-
1/2 can condensed cream of mushroom soup
-
1 cup Daisy Brand Sour Cream
-
1 can French fried onions
-
1/8 teaspoon salt
-
1/8 teaspoon pepper
Directions
Preheat oven to 350 degrees. Combine cream of mushroom, sour cream, salt, pepper, and shredded cheese in a casserole dish. Fold in drained green beans. Top with French fried onions. Cover with foil and bake in 350 degree oven for 25-30 minutes. Remove foil for last 5 minutes to brown onions.