Hearty Breakfast Tacos

Hearty Breakfast Tacos
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Calories 523 cals
Total Fat 40 g
Cholesterol 460 mg
Dietary Fiber 1 g
Sodium 955 mg
Protein 27 g
Total Carbohydrate 9 g

Prep Time: 20 Minutes

Time to Table: 20 Minutes

Serves: 6 (2 tacos per serving)


  • 1/2 pound Chorizo Sausage
  • 3/4 cup chopped red onion
  • 1/2 cup chopped red bell pepper
  • 1/2 cup chopped green bell pepper
  • 2 teaspoons vegetable oil
  • 12 eggs, beaten
  • 12 6-inch flour tortillas
  • 3/4 cup shredded sharp Cheddar cheese
  • 3/4 cup Pico de Gallo
  • 1 1/2 cups Daisy Sour Cream


In a 10-inch skillet, cook the Chorizo over medium-high heat for 5 minutes or until thoroughly cooked, stirring to break up the meat. Drain if necessary. Stir in the onion and bell peppers. Cook for 3 minutes or until the onions and peppers soften slightly; set the mixture aside. Spread the oil over the bottom of a 12-inch nonstick skillet; heat over medium heat. Add the eggs. Cook the eggs until set but still shiny, stirring occasionally. Heat the tortillas as directed on the package. For each taco, spoon about 1/4 cup of the egg in the center of each tortilla. Top with the sausage mixture, cheese and Pico de Gallo. Garnish with the sour cream.


Average Rating:
5 out of 0 5
Mags 07/12/2016

I received a coupon to try Daisy Sour Cream for testing and review through Influenster; however, Daisy has always been my go to for sour cream especially when it comes to my tacos. This breakfast recipe was great, but was made better by the creamy and always consistently delicious sour cream that I add. I substituted the sausage but the flavor was still great. I recommend this recipe as a filling breakfast option, but don't forget the sour cream

AmyBaby 07/12/2016

This meal was excellent and wouldn't have been the same without a dollop of Daisy sour cream!! Loved it! Thank you so much for so many delicious recipes!

LKoOrtiz 07/09/2016

I LOVED this recipe! I used my Squeezable @DaisySourCream to finalize my masterpiece that the site allowed me to find and use. This Daisy brand is literally my favorite, and not just with the Sour Cream, but for all of Daisy's condements and food choices they produce. Thank you for my LOVELY

Laine 07/06/2016

Haven't exactly made this but I did make tacos for my family and used the squeeze sour cream! Kids loved it and so did my husband and I! This is on our list for dinner next!! :)

ammienem 06/23/2016

Browning the ground beef and drain well is pretty average for a taco then you add the taco seasoning and water. This recipe was easy to make I had my 5 year old help and he didn't know it was healthy. I loved it.

SunshineShells 06/20/2016

My family is full with six of us who just love sour cream on almost anything! We made these breakfast tacos and added the Daisy Sour Cream squeeze pouch I got to try for testing purposes. Wow...so good, so creamy, and not a bit of "soupy mess" that seems to come with the other containers! Can't wait to try this on other recipes, I highly recommend it! Though I got to try this for free to test, all opinions are my own...and I'm goin back for MORE!

Mila Timothy 05/28/2016

Thank you for the recipe. I tried to recreate the recipe with free Daisy Sour Cream. I loved it! I'm very satisfied with the recipes on this page. I'm excited to try some other recipes.

MrsScorziello 05/25/2016

I'm not a huge fan of chorizo, so I left that out. But otherwise followed the recipe and it was a huge hit with the family! We love our sour cream in this house, so we were happy for that wonderful extra touch. ;) I received this sour cream free to sample. All thoughts and opinions shared are my own.

kraymond777 05/18/2016

I loved this Recipe it was fantastic. Super easy to make very delicious and adding sour cream to the Recipe taste even more amazing. I would definitely recommend this Recipe its easy fast and totally delish. I would give this a five star because it looks just as good as it taste. I received Daisy Squeeze Sour Cream for free for testing purposes!

Donna 06/03/2015

this is a great recipe! It is easy and it puts a new twist on breakfast

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