Creamy Cucumber Cups
Prep Time
5mins
Time to Table
5mins
Servings
6 (2 per serving)
Ingredients
- 12-inch seedless cucumber, cut in 1-inch crosswise pieces
- 1/4 cup hummus
- 2 teaspoons diced pimiento, well drained
- 1/4 cup Daisy Cottage Cheese
- 2 teaspoons chopped fresh mint
Tips
Tasty Twist:
For flavor variation, try a flavored hummus, such as roasted red pepper.
Ingredients
- 12-inch seedless cucumber, cut in 1-inch crosswise pieces
- 1/4 cup hummus
- 2 teaspoons diced pimiento, well drained
- 1/4 cup Daisy Cottage Cheese
- 2 teaspoons chopped fresh mint
Tips
Tasty Twist:
For flavor variation, try a flavored hummus, such as roasted red pepper.
Directions
- Using a melon ball scoop, scoop out the center of each cucumber piece, leaving a thin layer of cucumber in the bottom of each cup.
- Fill each with about 1 teaspoon of hummus and a few pieces of pimiento.
- Top each with 1 teaspoon of cottage cheese. Sprinkle with fresh mint.
- Calories:37
- Cholesterol:1
- Dietary Fiber:1
- Protein:2
- Sodium:87
- Total Carbohydrate:5
- Total Fat:1
