Cottage Cheese Oatmeal Pancakes
|Total Fat||3 g|
|Dietary Fiber||2 g|
|Total Carbohydrate||27 g|
Prep Time: 15 Minutes
Time to Table: 15 Minutes
Serves: 2 (3 per serving)
My son calls them French Pancakes because they taste like French toast....love all those eggs. I removed honey, since we use maple syrup to sweeten them.
I added @1/3 cup of non fat vanilla Greek Yogurt, 1/4 cup almond meal, 4 tbl egg white protein powder, and used 4 whole eggs instead of only egg whites. Very yummy!
1/2 C Daisy, 1/2 C oatmeal, 2eggs. Blender. That's all you really need. It's oatmeal on the go, really. You can add all the other fun stuff according to taste. They freeze great. And you can pop 'em in the toaster to warm them in the morning or for a pancake dinner.
I love these pancakes! They are so delicious and it's great to know that I'm putting something good in my body to start my day. I did add a dash of salt to mine.
I don't have issues eating a bit of fat, so I used two whole eggs instead of 4 egg whites (I also don't like having to find a use for the extra yolks, being frugal!). Absolutely delicious pancakes from this recipe. The oats make them taste so nutty. I'm going to try some chopped pecans and blueberries in the next batch! Thanks, Daisy!!
I made these just as the recipe said and they are quite delicious! You will have to be careful not to eat them ALL at once!! Daisy is a high quality cottage cheese. Thank you.
I was looking for a healthy pancake recipe with a good amount of protein in it. Any pancake with protein powder just turns out dry as heck, but these were pretty moist and fluffy enough. I like to add a little piece of banana for flavor and instead of all 4 egg whites, will do 2 egg whites and 1 whole egg. Seems to help with texture. These are my go to pancakes :)
These taste great, but mine came out really flat. I double checked my portions on the ingredients list, and all seems correct. Perhaps I blended too long??
The kids don't even know they're eating healthy pancakes! These rock. The baking powder makes them fluffy, like expected. Make the batter thinner, not thicker.
Thanks for your review.